Food

 

Ice creame in a tube

 •  March 18

We wer in bang kok and went to a mall to get some food we all got some food and at the end we went down stairs to get ice creame it endod up that it...

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Hanoi Cooking Class

 •  March 5

Given that Vietnam is one of our “home” countries, we, of course, needed to sharpen our culinary skills from this amazingly savory and spicy...

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Hanoi Street Food

 •  March 3

If your going to visit Vietnam, you are going to have to get used to walking on the street, because the sidewalks are strictly occupied for arbitrary...

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Mac & Cheese

 •  February 14

Our hotel let us cook Mac & Cheese in their kitchen moumi and kim were asking what they could bring me and i tld them what i missed was mac and...

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Flashback Dining

 •  February 13

Going to Hanoi is taking a stroll down memory lane, especially with respect to restaurants. After visiting Hanoi for the second time, it occurred to...

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Vietnimis Food

 •  February 12

We went to a restrant. Otto and dad got a choclit  cake it came with a chariey and mint also ice cream.  Wescott got a dish of fruit the tipe of...

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Ethiopian in Tanzania

 •  February 11

From a distance, Dar Es Salaam is a giant, impenetrable gridlock. A sea of utter chaos. Our first encounter with this sprawling city was not one we...

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Tanzanian Cooking Lesson

 •  February 4

We’ve continued the tradition of taking a cooking lesson in each of our destinations. Our awesome cook in Arusha, Mwaneidi, was more than willing to...

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The Corybantic Quest for Coconuts

 •  January 15

Is there anything more maddening than a big, ripe piece of fruit hanging just out of reach? “If only it would just fall. I wish I wasn’t so short. Are...

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Slow Food, Zanzibar-style

 •  December 29

Aside from the abundance of tropical fruit indigenous to the island, there’s never a shortage of fish here on Zanzibar. Lobster, crab, tuna, eel,...

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